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Secondary School Lesson Notes and Scheme of Work

SS2 First Term Fishery Lesson Note and Scheme of Work

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SS2 First Term Fishery Lesson Note and Scheme of Work

 

SS2 First Term Fishery Lesson Note and Scheme of Work

 

Week 1: Introduction to Fisheries

 

Lesson Note: Overview of Fisheries, definition, and importance.

Scheme of Work: Introduction to basic fishery terms, discussion on different types of fisheries.

Week 2: Fish Anatomy and Physiology

 

Lesson Note: Study of fish structure, organs, and functions.

Scheme of Work: Practical session on fish dissection, understanding internal organs.

Week 3: Fish Habitats and Behavior

 

Lesson Note: Exploring different aquatic environments and fish behavior.

Scheme of Work: Field trip to a local water body, observation and analysis of fish behavior.

Week 4: Fishery Equipment and Gear

 

Lesson Note: Overview of fishing tools, equipment, and gears.

Scheme of Work: Hands-on experience with various fishing tools, identification, and usage.

Week 5: Fish Farming Techniques

 

Lesson Note: Introduction to aquaculture, different methods, and benefits.

Scheme of Work: Visit to a fish farm, practical understanding of fish farming techniques.

Week 6: Fish Preservation Methods

 

Lesson Note: Study of fish preservation techniques – smoking, drying, and refrigeration.

Scheme of Work: Practical demonstration of fish preservation methods.

Week 7: Fisheries Management

 

Lesson Note: Understanding sustainable fisheries management practices.

Scheme of Work: Guest lecture from a fisheries management expert, Q&A session.

Week 8: Fish Diseases and Health Management

 

Lesson Note: Identification of common fish diseases and health management.

Scheme of Work: Visit to a fish health facility, practical session on disease prevention.

Week 9: Fishing Regulations and Policies

 

Lesson Note: Overview of fishing regulations and government policies.

Scheme of Work: Class discussion on the importance of regulations, group project on researching fishing policies.

Week 10: Fish Processing and Value Addition

 

Lesson Note: Introduction to fish processing methods and value addition.

Scheme of Work: Practical session on processing fish products, exploring economic opportunities.

Week 11: Revision Week

 

Lesson Note: Recap of key concepts, solving practice questions.

Scheme of Work: Group revision sessions, interactive quizzes.

Week 12: Examination Week

 

Lesson Note: Final preparation for the examination.

Scheme of Work: Conducting end-of-term examinations.

Week 13: School Dismissal Week

 

Lesson Note: Review of the term, feedback session.

Scheme of Work: School dismissal, distribution of report cards, and preparation for the next term.

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