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Past Questions and Answers

SS2 Third Term Home Management Past Questions And Answers

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SS2 Third Term Home Management Past Questions And Answers

 

SS2 Third Term Home Management questions with options and answers:

 

Question: What is the purpose of a double boiler in cooking?

 

A) Browning meat

B) Simmering soups

C) Melting chocolate or delicate sauces

D) Grilling vegetables

Answer: C) Melting chocolate or delicate sauces

 

Question: In garment care, why is it essential to follow fabric care labels?

 

A) Adds complexity to laundry

B) Provides decoration tips

C) Ensures proper washing and maintenance

D) Shortens drying time

Answer: C) Ensures proper washing and maintenance

 

Question: What is the primary purpose of a cooling rack in baking?

 

A) Prevents burns

B) Speeds up baking time

C) Allows air circulation to cool baked goods evenly

D) Acts as a cutting surface

Answer: C) Allows air circulation to cool baked goods evenly

 

Question: When planning a balanced meal, what components should be considered?

 

A) Sugar and fat content

B) Only protein and carbohydrates

C) Protein, carbohydrates, fats, vitamins, and minerals

D) Salt and spices

Answer: C) Protein, carbohydrates, fats, vitamins, and minerals

 

Question: What is the purpose of a sewing pattern in garment construction?

 

A) Adds decorative elements

B) Provides fabric color recommendations

C) Serves as a template for cutting and assembling pieces

D) Determines stitch length

Answer: C) Serves as a template for cutting and assembling pieces

 

Question: In the context of food safety, what does the term ‘cross-contamination’ mean?

 

A) Combining different cuisines

B) Mixing ingredients for better flavor

C) Transfer of harmful microorganisms between surfaces or foods

D) Creating new recipes

Answer: C) Transfer of harmful microorganisms between surfaces or foods

 

Question: Why is it important to consider cultural and dietary preferences when planning meals?

 

A) Limits creativity in cooking

B) Ensures inclusivity and respect for preferences

C) Increases cooking time

D) Reduces nutritional value

Answer: B) Ensures inclusivity and respect for preferences

 

Question: What is the purpose of a thread tension control on a sewing machine?

 

A) Determines stitch length

B) Regulates the tightness of stitches

C) Adds decorative elements

D) Speeds up sewing time

Answer: B) Regulates the tightness of stitches

 

Question: In the context of table setting, what is the function of a charger plate?

 

A) Holds napkins

B) Adds color to the table

C) Decorative element placed under dinner plates

D) Used for cutting and serving

Answer: C) Decorative element placed under dinner plates

 

Question: Why is it important to include variety in a weekly meal plan?

 

A) Increases cooking time

B) Adds complexity without benefits

C) Provides a range of nutrients and flavors

D) Reduces food waste

Answer: C) Provides a range of nutrients and flavors.

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