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Past Questions and Answers

JSS1 Third Term Home Economics Past Questions and Answers

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Question: Which food preservation method involves storing food in airtight containers to prevent spoilage?

 

A) Canning

B) Pickling

C) Freezing

D) Drying

Answer: A) Canning

Question: What is the recommended method for defrosting frozen meat to ensure safety?

 

A) Microwave

B) Room temperature

C) Cold water bath

D) Direct cooking from frozen

Answer: C) Cold water bath

Question: In sewing, what is a “dart” used for?

 

A) Adding decoration

B) Attaching buttons

C) Shaping fabric

D) Hemming

Answer: C) Shaping fabric

Question: Which kitchen tool is used for measuring dry ingredients like flour and sugar?

 

A) Measuring spoons

B) Rolling pin

C) Measuring cups

D) Whisk

Answer: C) Measuring cups

Question: What is the primary purpose of a slow cooker in the kitchen?

 

A) Quick cooking

B) Baking

C) Slow cooking over a long period

D) Frying

Answer: C) Slow cooking over a long period

Question: Which nutrient is essential for the formation and repair of body tissues?

 

A) Carbohydrate

B) Protein

C) Fat

D) Fiber

Answer: B) Protein

Question: The process of cutting food into small, uniform pieces is known as:

 

A) Chopping

B) Grating

C) Slicing

D) Dicing

Answer: D) Dicing

Question: What is the purpose of a rolling pin in baking?

 

A) Slicing

B) Grating

C) Flattening dough

D) Whipping

Answer: C) Flattening dough

Question: What is the main function of a double boiler in cooking?

 

A) Baking

B) Simmering

C) Melting chocolate or delicate sauces

D) Grilling

Answer: C) Melting chocolate or delicate sauces

Question: What is the recommended temperature for storing frozen foods in a freezer?

 

A) -10°C

B) -18°C

C) 0°C

D) 4°C

Answer: B) -18°C

Question: Which vitamin is commonly found in citrus fruits and is essential for a healthy immune system?

 

A) Vitamin A

B) Vitamin C

C) Vitamin D

D) Vitamin K

Answer: B) Vitamin C

Question: What is the purpose of a pastry blender in baking?

 

A) Mixing liquids

B) Cutting butter into flour

C) Beating eggs

D) Whipping cream

Answer: B) Cutting butter into flour

Question: Which cooking method involves cooking food directly over an open flame or heat source?

 

A) Roasting

B) Grilling

C) Baking

D) Steaming

Answer: B) Grilling

Question: What is the recommended method for cleaning a cutting board to prevent cross-contamination?

 

A) Wiping with a dry cloth

B) Rinsing with water

C) Washing with soap and hot water

D) Spraying with disinfectant

Answer: C) Washing with soap and hot water

Question: In nutrition, what is the term for a substance that the body needs in small amounts for proper functioning?

 

A) Carbohydrate

B) Protein

C) Vitamin

D) Fiber

Answer: C) Vitamin

Question: What is the primary purpose of a stand mixer in baking?

 

A) Slicing

B) Mixing and beating ingredients

C) Grating

D) Rolling dough

Answer: B) Mixing and beating ingredients.

FAQs

What topics are commonly covered in JSS1 Third Term Home Economics past questions and answers?

JSS1 Third Term Home Economics past questions usually focus on areas such as personal hygiene, family living, food and nutrition, simple household management, and clothing care. Questions may test students’ understanding of balanced diet, kitchen safety, cleaning methods, and proper use of household tools.

Why should students study JSS1 Third Term Home Economics past questions?

Studying past questions helps students understand the exam pattern, identify frequently asked topics, and practice how to answer theory and objective questions correctly. It also builds confidence and improves time management during examinations.

How can a student effectively prepare using Home Economics past questions?

A student can prepare by reviewing each topic in the scheme of work, attempting past questions under timed conditions, and checking corrections with textbooks or teachers. Consistent practice helps students master key concepts and avoid common mistakes in exams.

Are JSS1 Third Term Home Economics past questions useful for revision before exams?

Yes, they are very useful because they serve as a guide to what examiners expect. They help students revise important topics quickly, reinforce classroom learning, and improve performance by exposing them to likely exam questions and accurate answer formats.

Also Read: JSS1 Second Term Computer Studies Past Questions and Answers

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